Thursday 12 June 2014

Vegetarian Maggie



Mee Maggie (I used curry flavour)
Sliced lettuce
Sliced cherry tomatoes
Sliced carrots
Sliced onions (I used bombay onions)
Water

Boil the carrots until it is soft. Put in  the lettuce, onions and cherry tomatoes. Bring it to boil. Add the maggie. Stir. Add in the flavourings. Stir and served.








No comments:

Post a Comment

Heart Chat Bubble